Go Back

Peanut Butter & Jelly Smoothie Bowl

This vibrant and creamy smoothie bowl combines ripe bananas, mixed berries, and peanut butter blended into a thick, dessert-like base. Topped with crunchy granola and fresh fruit, it offers a nostalgic flavor with a refreshing, textured finish perfect for a quick breakfast or snack.
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2
Course: Main Course
Cuisine: American
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

  • 2 ripe bananas peel before adding to blender
  • 1 cup mixed berries frozen or fresh
  • 2 tbsp peanut butter natural, unsweetened preferred
  • 1/2 cup milk dairy or plant-based
  • to taste honey or maple syrup optional, for extra sweetness

Equipment

  • High-speed blender
  • Measuring cups and spoons
  • Spatula or spoon
  • Bowl and utensils

Method
 

  1. Place the peeled bananas, mixed berries, peanut butter, and milk into your blender.
  2. Blend on high for about 30-45 seconds until the mixture is smooth, thick, and creamy, with a vibrant color from the berries.
  3. Pause and taste the blend; if you'd like it sweeter, add a drizzle of honey or maple syrup and blend again briefly.
  4. Scoop the thick, colorful smoothie into a bowl using a spatula or spoon, smoothing the surface with the back of the utensil.
  5. Top the bowl with crunchy granola, sliced fresh fruit, or any toppings you love for added texture and visual appeal.
  6. Serve immediately with a spoon, enjoying the cool, creamy texture with the satisfying crunch of toppings.

Notes

For best results, use frozen berries and ripe bananas. Feel free to customize toppings based on what you have on hand, like nuts, seeds, or fresh fruit.